1 lb Ground Beef

1 1/2 c Onion, chopped

Salt Pepper 1 1/2 c Milk

3/4 c Bisquick

3 Eggs

Sliced Tomato 1 c Cheddar cheese, shredded

1. Heat oven to 400F. Grease pie plate.

2. Brown beef and onion; drain. Stir in salt and pepper. Spread in

plate. 3. Beat milk, baking mix and eggs until smooth, 15 sec. in blender on

high or 1 min. with hand beater. Pour into place. 4. Bake 25 min. Top with tomatoes; sprinkle with cheese.

5. Bake until knife inserted in center comes out clean 5 8 minutes.

Cool 5 minutes prior to serving.